Common concerns about eating out tableware!
The horror hidden in disposable tableware!

Food safety + food safety = double food safety. No-

wash chopsticks
. Most of the no-wash chopsticks are bamboo chopsticks and wooden chopsticks. The most well-known toxin is "sulfur dioxide". During the production process, it is used for bleaching and disinfection, but if the residue is After being eaten, it will have harmful effects on the human body in the long run.

Plastic boxes, plastic
bags, plastic tableware are made of many kinds of materials, but if the plastic tableware is of poor quality, let alone contain high-temperature food. , even acidic foods are inappropriate. Plastic containers may release hormone interferons due to different temperatures and properties, which can easily affect your health during long-term eating. It is recommended to use safe, stable, and reusable tableware

. Meal box.
Only then can we achieve the wonderful dining enjoyment of food safety + food safety = double food safety!

Duoshi lunch boxes will solve your troubles with take-out tableware:

• Tritan (modified PCT), compliant with US FDA food grade certification
• High temperature and heat-resistant, microwaveable, no problem in holding hot food
• Sturdy and resistant to falling, not afraid of slipping and breaking the bowl!
• Suitable for all ages, friendly to children and adults.
• No problem throwing away the dishwasher! Wash it completely!
• Materials are recyclable and reusable